“spam” . . .
by bookindian
. . . faux “screenprint” by SalVidali . . .
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. . . I like Spam . . . sliced . . . cubed in my eggies . . . with sliced Tillamook cheddar in a sammich . . .
. . . getting to what I wanted to say . . . WordPress blogs have this “spam” filter that alerts bloggers to potential “spam” . . . AND, as a rule I delete 99.999% of what comes across the table . . . I have clicked “not spam” once or twice . . .
I personally filter the items identified as “spam” and generally agree with the WP filter . . . however, I realize that maybe some of you out there are using company electronics, hence the IPs get tagged as “spam” . . . I don’t know what criteria is used to determine what IS “spam” and what is not, I don’t really care.
If you would like to comment, compose a sentence or two, not “I like it . . .” or some paragraph telling me that my SEO sucks . . . I don’t care!!
If you like what you see, click the “like” icon, check back occasionally or subscribe . . . your choice.
So if you have commented but never see your comment, don’t worry . . .
we love spam too! On my 70th birthday, spam turned 70 also, my darling son bought a can with 70 on it cover. Just last week, I was watching Diners, Drive Ins, & Dives, he visited a Hawaiian restaurant in
Washington. The man is original from Hawaii, and he said he had a lot of spam growing up, he has created a new dish, Spam Sushi
Never had the sushi, but I found a recipe for pineapple upside down cake with Spam!! On the menu for Chinese New Year . . .
Sent from my iPad